Company_CapitalCityCo
Address:
Washington, D.C.
Short Business Description: Who: Arsha Jones and Charles Jones
When: 2011
Why: Established in 2011, Capital City, was created to give a taste of home to Washington, D.C. metropolitan natives. They are a specialty foods manufacturer, based in Arnold, Maryland, and produce a regional cult-like chicken wing condiment called mambo sauce.
Mambo sauce is a sweet, sticky and tangy chicken wing condiment created and offered only in the Washington, D.C. metropolitan area. The company’s flagship product, Mild Mambo Sauce, is the first commercially bottled alternative for those who love the taste of mambo sauce, but no longer have access to it or simply prefer to eat their meals at home. Capital City’s Mambo Sauce can be found at various retail locations in the Washington, D.C. area, including both retail stores and specialty shops. Additionally, it’s used at several restaurant locations as their “house” wing sauce. Their mission is to provide a delicious alternative to ketchup, share a taste of Washington, D.C. with consumers and be the first choice for kitchens across America that want to spice up their dishes.
Where: Washington, D.C.
When: 2011
Why: Established in 2011, Capital City, was created to give a taste of home to Washington, D.C. metropolitan natives. They are a specialty foods manufacturer, based in Arnold, Maryland, and produce a regional cult-like chicken wing condiment called mambo sauce.
Mambo sauce is a sweet, sticky and tangy chicken wing condiment created and offered only in the Washington, D.C. metropolitan area. The company’s flagship product, Mild Mambo Sauce, is the first commercially bottled alternative for those who love the taste of mambo sauce, but no longer have access to it or simply prefer to eat their meals at home. Capital City’s Mambo Sauce can be found at various retail locations in the Washington, D.C. area, including both retail stores and specialty shops. Additionally, it’s used at several restaurant locations as their “house” wing sauce. Their mission is to provide a delicious alternative to ketchup, share a taste of Washington, D.C. with consumers and be the first choice for kitchens across America that want to spice up their dishes.
Where: Washington, D.C.
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